Champagne Charles Heidsieck - Champagne - White - 1981

Wine:

Level: Perfect
Label: Perfect

Each bottle has been meticulously inspected and handled with the utmost care by the VALAP team, ensuring its quality up until delivery.

This is a rare and fleeting bottle, the result of years of patient evolution. Please note that no exchanges or returns will be accepted once opened or consumed.

We wish you a wonderful tasting experience!

Vinification:

Disgorging in 1988.

Color:

Intense golden colour with delicate, evanescent bubbles.

Nose:

Beautiful aromas of candied citrus fruit, roasted hazelnuts and mocha.

Palate:

With bright minerality and lively acidity bringing freshness, this Champagne reveals notes of mint and toasted mocha, followed by delicate hints of honey on the finish.

Temperature:

Serve between 8 and 10°C.

Food and wine pairing:

Aperitif, seafood appetiser, fine fish.

Direct from the estate, this 1981 Blanc de Blancs Champagne has been exceptionally released from Charles Heidsieck’s œnothèque—a rare opportunity to experience a true gastronomic Champagne.

With only 251 bottles available worldwide, this is an exclusive chance to taste a legend.