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The tasting |
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Red purple of beautiful intensity. |
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Beautiful notes of black fruits underlined by accents of leather. |
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Full and delicious, this wine with a solid character delivers a velvety, unctuous palate with a precise finish. |
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The sommelier's advice |
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Serve between 16 and 18°C. |
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Quail with figs, filet mignon with rosemary, beef cheek confit, pork loin with mustard. |
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From now until 2031 |
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The estate and the wine |
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On the exceptional terroir of the Pauillac plateau, Château Grand-Puy-Lacoste stands out for its consistency, fullness, and the distinctive spiced character of its wines. The remarkable depth of this cru comes from its old Cabernet Sauvignon vines, while its structured, straightforward style develops a beautiful suppleness with age. |
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Of perfect balance, the 2017 Red Pauillac Lacoste-Borie is savory and sapid, with notes of leather and black fruits. The velvety texture provided by the Merlot grapes makes it rich and unctuous wine, with a persistent and fresh finish. A wine to be enjoyed as of now, or kept for a few more years in the cellar. |
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Hand harvested, aged for 16 to 18 months in French oak barrels, 75% of which are new. |
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AWARDS |
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Estate rated 2 stars in the Guide des Meilleurs Vins de France 2022 (RVF)
Estate rated 4 stars in the Guide Bettane et Desseauve 2022 |
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