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The tasting |
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A delicate pearly pink. |
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Delicate floral aromas of white peach and grapefruit peel. |
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Aromatic freshness, delicate fruit aromas and a grapefruit zest finish. |
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The sommelier's advice |
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Best served between 8 and 10°C. |
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The 2023 Symphonie rosé is a perfect accompaniment to any meal, especially seafood such as Saint-Pierre au beurre blanc. |
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From now until 2025 |
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The estate and the wine |
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The Sainte-Marguerite vineyard has grown over time, taking advantage of the exceptional terroirs of Pierrefeu and La Londe, with their privileged microclimate, and the meticulous selection of grape varieties such as Grenache, Cinsault and Rolle. This diversity enables the creation of organic wines with rich, complex aromas. With 47 years of expertise handed down to the new generation represented by Olivier, Enzo and Sigolène Fayard, the Sainte-Marguerite estate produces quality wines that celebrate the heritage of a century-old vineyard, worked with passion. |
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Cuvée Symphonie, with its finesse and freshness, is the perfect introduction to the House's wine style. It is made from Grenache, Cinsault and Rolle grapes from the Maison Sainte Marguerite vineyard, as well as from plots belonging to partner winegrowers, harvested and vinified by Enzo and Olivier Fayard together. Despite demanding weather conditions in 2023, the two brothers succeeded in producing a generous, high-quality harvest, resulting in a well-balanced wine. Symphonie Rosé 2023 offers aromatic richness, a floral framework and notes of white-fleshed fruit, while retaining the freshness and finesse characteristic of the Sainte-Marguerite en Provence style. In Magnum format, the pleasure is multiplied tenfold: this ideal format for large tables invites sharing and conviviality. |
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Cold skin maceration before pressing. Temperature-controlled vinification. Selection of the best wines. Aged in vats on fine lees. Fining and filtration before bottling.
Organic wine (Ecocert) in France. |
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