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The tasting |
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Bright golden yellow. |
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Evocative aromas of fresh citrus and white flowers. |
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Elegant and precise, with vibrant tension and impressive length, revealing notes of grapefruit and a mineral-driven finish. |
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The sommelier's advice |
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Serve between 10 and 12°C. |
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Foie gras terrine with rhubarb, sea bass with fresh fennel, shellfish salad or grilled, fresh cheeses and olive oil. |
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From now until 2030. |
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The estate and the wine |
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With 2 stars in The RVF Guide, Roc d’Anglade stands as a true emblem of the Languedoc and one of its most sought-after estates. Rémy and Martine Pédréno carefully nurture their exceptional limestone terroir, farmed organically and celebrated for centuries. Nestled on a north-facing slope, this vineyard produces wines of remarkable elegance, precision, and lightness—serving as a benchmark and inspiration for the entire region.
For over 25 years, Roc d’Anglade has been an undisputed reference, prized by collectors and wine lovers alike for its rare and exquisite craftsmanship. |
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The 2022 White IGP Gard, crafted primarily from Chenin Blanc (70%), is a vibrant and textured wine with smoky flint notes that add depth and character. Bright citrus and delicate white flower aromas enhance its elegance, while a fine, lively tension brings precision and energy. Mineral-driven and impeccably fresh, this is a refined and sophisticated white of exceptional balance. Rated 94/100 by The RVF Guide. |
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Aged in demi-muids and tuns on fine lees for 12 months and 6 months in stainless steel vats. |
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AWARDS |
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Estate awarded 2 stars in the Guide des Meilleurs Vins de France 2025
Guide des meilleurs vins de France 2025: 94/100 |
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