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The tasting |
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Bright, luminous yellow. |
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Fresh and ripe, with a restrained ageing process reflecting a lively, elegant freshness. |
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Light and fruity, with flavors of small red berries, full-bodied acidity and a relatively fresh persistence. This wine is ideal for aperitifs with friends. |
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The sommelier's advice |
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Serve between 10 and 12°C. |
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Aperitifs, shellfish, seafood, fish terrines,... |
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From now until 2026 |
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The estate and the wine |
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Renowned for its straightforward fruit-forward cuvées, Maison Ventenac stands out as a major asset in the Cabardès region. Specialists in varietal winemaking, Stéphanie and Olivier Ramé excel at enhancing the original fruitiness of their wines, delivering delightful flavors at every moment. |
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The 2023 white IGP Pays d'Oc Carole is a fresh and lively Chardonnay with excellent maturity. It offers a fine and light profile, with a crisp and tense character that pairs wonderfully with rabbit rillettes, goat cheeses, or seafood. This wine is very refreshing and precise, perfect for large gatherings. This Magnum is just right, the ideal format for conviviality! |
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Night-harvesting, pneumatic pressing, cold settling, fermentation in stainless steel tanks (18°) and malolactic fermentation for 25%, aged for two months on fine lees in stainless steel tanks. |
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