Burgundy
Domaine Bruno Colin - Puligny-Montrachet 1er cru - La Truffière - White - 2022
Characteristics
Country / Region: Burgundy
Vintage: 2022
Name: AOP Puligny-Montrachet 1er cru
Grape variety: 100% Chardonnay
Alcohol: 13 vol.
Color: White
Capacity: 75 cl
AWARDS
Estate awarded 2 stars in the Guide des Meilleurs Vins de France 2025 (RVF)
Estate rated 3 stars in the Guide Bettane + Desseauve 2025
RVF Guide 2025: 94/100
Guide B+D: 93/100
Wine:
From a highly stony terroir and vines aged 35 to 70 years, the 2022 Puligny-Montrachet Premier Cru La Truffière White reveals remarkable finesse. Its luminous profile combines delicate pastry notes with the brilliance of pure, airy, and concentrated flavours, all underpinned by a pronounced mineral backbone. The power is perfectly balanced, delivering elegance and depth in equal measure. Rated 94/100 by RVF, this is a standout expression of the appellation.Vinification:
Hand harvested. Aged for 12 months in 350-litre barrels, 15-20% of which are new, then 4-6 months in vats before bottling.Vines covering 0.49 ha, planted in 1952 and 1987, organically grown (not certified).
Color:
Bright golden yellow.Nose:
Beautiful citrus aromas punctuated by delicate pastry and almond notes.Palate:
Elegant and refined, with vibrant, radiant flavours, this cuvée delivers a pure, airy yet concentrated profile. Its strong mineral backbone and well-controlled power add depth and precision to this impressive wine.
Temperature:
Serve between 10 and 12°C in a large glass.Food and wine pairing:
Fillet of sole with tarragon butter, Bresse poultry in a light cream sauce, sweetbreads with white truffles.Cellar aging:
From now until 2034 and beyond for enthusiasts.
A true Burgundian icon, Domaine Bruno Colin has firmly established itself as one of the leading names in Chassagne-Montrachet, earning 2 stars in the RVF Guide. Since taking the reins in 2004, Bruno Colin has pursued an uncompromising vision, crafting precise and elegant wines that epitomise the purity and finesse of great Chardonnay, all while embracing organic viticulture principles.
With 9 impeccably tended hectares spread across Chassagne-Montrachet, Puligny-Montrachet, and Saint-Aubin, the estate produces wines defined by remarkable tension, refined textures, and seamlessly integrated ageing. Each cuvée reflects a deep understanding of its terroir, resulting in wines of exceptional clarity and balance.
Whether white or red, Bruno Colin’s wines stand out for their precision, energy, and their ability to express the unique character of their origins—true benchmarks of the region.