Wine:
Of an exquisite simplicity, the 2021 white Couvent des Jacobins Burgundy wine offers a complete representation of Burgundy as it is made from a blend of wines selected from all over the Côte d'Or. This mosaic of terroirs forms a tasty Chardonnay, carried by beautiful flavors of fruit and great freshness, but also a good structure granted by the aging in barrels. A classic!
Vinification:
Hand harvested, fermented in barrels, 1/3 of which are new, aged on fine lees for 8 to 10 months, partly in barrels (from the estate's cooperage) and the rest in stainless steel tanks.
Color:
Bright, light golden yellow.
Nose:
Fresh and very pure at the same time, with delicate, light and floral notes, subtly mineral.
Palate:
Fresh and tasty with ripe aromas of fruit, this classic wine releases a simple yet structured palate.
Temperature:
Serve between 10 and 12°C.
Food and wine pairing:
Aperitif, seafood, shellfish, sushi, egg rolls, ceviche, fish tartar, zucchini fritters, vegetable tian, vegetable pie, wok noodles, vegetable tempura, grilled fish, white meat, cow cheese.
Cellar aging:
From now until 2025.
