Champagne Region
Champagne Jacquesson - Champagne - Cuvée n°746 - Extra-Brut - White
Characteristics
Country / Region: Champagne
Name: AOP Champagne
Grape variety: 43% Chardonnay, 30% Pinot Meunier, 27% Pinot Noir
Alcohol: 12.5 vol.
Color: White
Capacity: 75 cl
AWARDS
House rated 3 stars in the Guide des Meilleurs Vins de France 2025 (RVF)
5-star rating in Guide Bettane + Desseauve 2025
Guide RVF 2024: 93/100
Robert Parker: 92/100
Wine:
From the 2018 harvest, the Extra-Brut Cuvée 746 Champagne remains faithful to its codes of excellence. With juicy and highly aromatic pinots (57%), offering an airy character of remarkable finesse and purity, this bubbly regularly competes for the title of the most beautiful wine of the year. Elegant, with notes of white fruits, citrus, a pastry touch, and fine woodiness, it displays its fullness, with a creamy, complex, and taut dimension that is immediately accessible. This champagne easily outclasses its category!Vinification:
Hand harvested, from the 2018 harvest and some reserve wines.Extra Brut. Dosage 2g/l.
Color:
Bright pale yellow with delicate bubbles.Nose:
Aromas of brioche and citrus notes.Palate:
Elegant and refined, this cuvée presents a fine, complex, and vibrant structure, revealing lovely white fruit flavors with subtle hints of oak and minerality.
Temperature:
Serve between 8 and 10°C.Food and wine pairing:
Aperitif, sushi and sashimi, raw and marinated fish, Lake Geneva féra, oyster tartar with Aquitaine caviar, seafood, pike with beurre blanc.Cellar aging:
From now until 2028.
With 3 stars in the Guide des Meilleurs Vins de France (RVF), Champagne Jacquesson stands as one of the most remarkable success stories in Champagne today. The Chiquet brothers have raised the bar to exceptional heights, making this house a top choice among serious champagne enthusiasts.
It’s no coincidence that Artemis Domaines—the powerhouse behind names like Clos de Tart, Château Latour, and Château Grillet—acquired this iconic estate, keeping its core values and dedicated team intact, with resources to propel it even further.
Jacquesson’s reputation, built on relentless standards, biodynamic-inspired practices, and meticulous precision, has won widespread acclaim. With its unique style, oak vinification, and limited production, Jacquesson has become a shining star in Champagne over the past two decades, cherished by true connoisseurs.
Each cuvée is a moment of grace—a true artisan’s Champagne, vibrant, precise, and intense, with a character that stands out among the finest.