Eisele Vineyard - Napa Valley - Cabernet Sauvignon - Red - 2020

Wine:

Rated 96-98/100 by Parker, the 2020 Napa Valley Cabernet Sauvignon is perhaps one of the most impressive expressions of this grape. Deeply colored and intensely aromatic, it bursts with ripe fruit, blackberries, and hints of spice, cinnamon, and lavender—a captivating array that carries through on the palate. The structure is pure and refined, with rich, juicy flavors wrapped in finely honed tannins. Every detail is sharp and vibrant, with remarkable freshness, energy, and a finish that seems endless.

Vinification:

Hand-picked from September 10 to 24, 2020. Fermentation in vats, with gentle, balanced extraction thanks to the excellent level of ripeness of the skins and pips. Aged for 18 months in a combination of French oak barrels (55%) and Austrian oak foudres (45%). Very limited production.

Certified organic by CCOF and biodynamic by Demeter.

Temperature:

Serve between 14 and 16°C in a large glass

Food and wine pairing:

7-hour lamb shoulder confit, grilled prime rib with marrow, duck breast and beet confit with savory, roast pigeon with porcini mushrooms, mature cheeses.

Cellar aging:

From now until 2042, and even longer for enthusiasts.

Eisele Vineyard is a true historic treasure in Napa Valley. With multiple perfect 100-point ratings from Parker, these wines are among the very best in the world.

For the past decade, it’s been under the care of Domaines Artémis (owned by the Pinault family), who have brought in top-notch tools and techniques, ensuring this vineyard consistently produces some of California’s finest wines.

What really sets Eisele apart in the U.S. wine scene is its unique terroir—limestone soils and a cooler climate than anywhere else in the region give it a distinct character. This iconic estate is a true collector’s find, with a highly selective distribution that keeps it cherished among wine lovers.